

La Lisca Blu
First Courses
Spaghetti alla CarbonaraGuanciale, egg yolk, Pecorino Romano and black pepper12,50 €
Spaghetti with TruffleFresh black truffle, butter and Parmigiano Reggiano18,00 €
Spaghetti with MusselsMussels, garlic, white wine, cherry tomatoes and parsley11,00 €
Spaghetti with PrawnsPrawns, cherry tomatoes, garlic and parsley8,00 €
Salads
Side Dishes
Main Courses
Pizzas
Desserts
Drinks
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